The Food Journey – From Hilltop Farms to DCG Cafeterias

October 12, 2022

Jozsef at Hilltop

As part of National School Lunch Week, we are highlighting the food journey. Head Chef Jozsef Grull stopped out at Hilltop Farms to grab some local produce to serve our students. It’s part of our nutrition team’s Farm to Table project. Watch the video associated with this story to learn more!